Cooking Instructions. Combine all ingredients in small saucepan. Cook over medium heat 5 to 7 minutes, stirring frequently. Place oatmeal mixture in bowl. If desired, sprinkle with toppings such as coconut flakes, sliced almonds, chocolate chips, whipped cream or other favorite toppings.
DetailsCombine Reddi-wip, milk and salt in small saucepan; bring to a boil. Stir in cocoa and oats. Reduce heat and simmer 10 minutes, until oats are tender, stirring occasionally. Step two. Divide oatmeal mixture evenly between two bowls. Top each with banana slices, a drizzle of peanut butter and additional Reddi-wip, if desired.
DetailsCombine the oatmeal, hot cocoa mix and dry milk powder together. (add ground cinnamon and ginger if using). Add the boiling water and microwave for about 20 seconds, or until bubbly (keep your eyes peeled, you would'nt want it boiling over). If you're using quick-cooking oats, increase the cooking time to 1 minute.
DetailsPut all the dry ingredients in a bowl and stir to mix (making sure any lumps in the cocoa powder and broken up). Add the water and microwave on high for 1 minute 30 seconds (make sure it doesn't overflow!). Stir and leave for at least a minute, then if you like it thicker, microwave for another 30 seconds or so until it's the texture you like ...
DetailsInstant Oatmeal Mix. 4.6. (28) 24 Reviews. This tastes remarkably similar to the maple and brown sugar instant oatmeal varieties you buy in little packets. Save money by making your own! For each batch of oatmeal, combine 2/3 cup quick-cooking oats with 1 to 2 tablespoons of mix; add boiling water until desired consistency is reached.
DetailsCombine the hot chocolate mix and oat flakes. Add the water, stir, and microwave for approximately one minute on high. ... brown sugar, and oatmeal, and subtract half the cocoa. Kate the Magnificent Reply I made this using recipe#333251 in place of the hot chocole mix. Also used almond butter in place of chunky p.b. Not that I don't love p.b
DetailsJul 29, 2021· Add 1/4 cup of oatmeal mix to your hot chocolate bombs. 1/4 cup of oatmeal fills the sphere perfectly. If you plan to add any flavoring or sugar to your oatmeal bombs add 1 tsp to the top of your oatmeal. With oatmeal bombs you can also add things like chia seeds, dried fruit, nuts, powder peanut butter, and even marshmallows or sprinkles.
Detailswooden spoon. 1. Combine sugar, butter, milk and cocoa in medium saucepan. Cook over medium heat, stirring constantly, until mixture comes to rolling boil; boil and stir 1 minute. Remove from heat. 2. Immediately add oats, peanut butter, peanuts and vanilla; stir to mix well. Quickly drop mixture by heaping teaspoons onto wax paper or foil.
DetailsNov 19, 2021· Combine oatmeal, milk, and salt in a cooking pot. Bring the mixture to a boil, while whisking frequently over medium heat until the oats are thickened and creamy. It takes about 5 minutes. Turn off and add cocoa powder, maple syrup, and vanilla extract; then stir to combine. Top with marshmallows, chocolate chips, or your favorite fruits!
DetailsNov 14, 2022· Instructions. In a medium size sauce pan over medium heat add the water and banana, bring to a boil, add the oats and stir occasionally, cook for about 5 minutes. When the oats are cooked add the rest of the ingredients, reserving the cacao chips to garnish the top. Add plant milk if desired to thin it out.
DetailsOther Available Flavors: Combines sweet, classic oatmeal cookie flavor with Dutch-processed cocoa. Can be used to make hot or iced cocoa. Each packet yields 7 oz. of prepared cocoa. Effortless preparation — simply add water. Case includes 6 boxes containing 12 packets each. UPC Code:10072058632271. Shipping:
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